A white-winged dove has built a nest in one of our Texas Sage bushes. She was so perfectly camouflaged that I didn't know she was there until she flew away. Ed and I hope it's the same dove that was trying to nest on our clothesline.
The birds here are really extraordinary and it has been fun to try to identify them. Some, like Cardinals, are ones I've only seen in books. Others, like Purple Martins, were only seen rarely. In our Austin yard they are everywhere.There is nothing more satisfying than growing and preparing your own food. I am an Oregonian transplanted to Austin, Texas. I can garden year round here; of course, this also means I am pulling weeds every day. I practice organic gardening principles and enjoy the challenge of outsmarting garden pests. Occasionally I lose these battles, but I don't mind sharing a good meal.
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Sunday, May 9, 2010
Birdbrain or eternal optimist?
Sunday, May 2, 2010
Vegetable Gardening Has Turned Me Into An Iron Chef
And today’s secret ingredient is KOHLRABI!
It’s a good thing I like to cook. The garden has been so prolific that I have quickly gone through my usual bag of tricks. I’ve had to come up with new ways to prepare kale, Swiss chard, beets, and mustard. A person can only eat so many salads after all, no matter how good the dressing!
Today I harvested some kohlrabi and have made two dishes out of it, both from recipes inspired by those I found on the Internet. The first is refrigerator pickles. This is simply peeled and cubed kohlrabi mixed with rice vinegar, salt and pepper. I usually do this with cucumbers, but the kohlrabi is excellent this way. It’s very crunchy and sweet at the same time. Ed doesn’t like vinegar so I have this dish all to myself. I’ve already eaten half of it. Gluttony isn’t pretty.
The second dish is a vegetable curry. I combined carrots, kohlrabi (this time with it’s greens included) and onions from the yard. Then combined with store-bought jalapeƱo peppers, tomatoes and various spices. I used mustard seed, cumin seed, turmeric and store-bought curry. I simmered these in a little chicken broth and then served over jasmine rice. Yes, we are eating well.
The sugar snap peas have stopped blooming so I harvested the remaining pods and pulled the vines. I am going to plant amaranth in their spot. I’m still toying with planting okra and eggplant, but really don’t have the room for them. It’s probably a good thing; my potatoes are nearly ready to dig. I better get busy finding some new recipes!
Sunday, April 25, 2010
Austin Texas, One Year Later
It's been a year since we moved here, which is very hard for me to believe. So many things have changed that sometimes I lose my breath. Some things have turned out better than expected, others not so much, and I am an awfully long way from my friends and family, but all in all I am very glad to be living in Austin, Texas.

The bird baths, mulch, and large trees in front also attract quite a few birds. I've never lived in a place with so much bird song - and that includes growing up on Yank Gulch. The cardinals, doves, wrens, chickadees, starlings, grackles, and a bunch of other tweety birds I haven't identified are constantly singing. I think my favorite has to be the Mockingbirds though. I have never seen more enthusiastic singers. They have really long phrases and are incredibly loud for their size. They also have funny personalities and are fun to watch. They seem to have it in for the squirrels. It's not unusual to see them chasing a rodent down the street or along a fence line. I've even seen two of them faced off in a duel - the bird won of course.
Sunday, April 18, 2010
Psst, little catapiller, do you want some candy?
Sunday, April 11, 2010
Resurrection of the Citrus Trees
Sunday, April 4, 2010
You know, I think things ARE bigger in Texas
I've lived in Austin for a year now and there are still a few things that make me pause. Well, not the cockroaches, they make me run for a swatter.
In Oregon, I was very lucky to have them reach their mature height as stated on the seed packet before they dried up and I had to pull them. Here they are three feet tall and are just now starting to bloom. It's not the soil or any sort of different cultural practice, it's totally due to the warmer nights. I have cabbage planted in the same bed, and I don't know if I am going to be able to get the row cover over my hoops to keep out cabbage moths. Maybe the huge peas will fool them and they will fly off to plague someone else.Sunday, March 7, 2010
Irrigation is installed. Of course it's raining.
I got my drip irrigation installed in the vegetable beds - so of course I was rained on.
